Full-day tour of Sichuan food culture from Chengdu

Visit the old town of Luodai and taste local food

Learn about Sichuan cuisine at the Museum of Sichuan Cuisine and at a Pixian chili bean paste factory

Enjoy typical Hakka snacks for lunch

Dine on a delectable hot pot meal for dinner

Bring an empty stomach and an open mind for this gourmet food tour from Chengdu and enjoy a full day discovering the gastronomy of China’s Sichuan province. Explore historic Luodai and sample Hakka treats like sticky rice balls and smoked goose at the many street food stalls. Next, learn how regional specialty Pixian chili bean paste is made on a factory tour, then uncover the region’s culinary secrets at the Museum of Sichuan Cuisine. Back in Chengdu, end your tour with a delicious hot pot dinner at a traditional restaurant.