概览
漫步在大同的古老街道上，品尝讲述山西烹饪遗产故事的标志性当地菜肴。从手工拉面条到陈醋品尝，探索当地人的最爱。
行程安排
大同：老城区传统美食之旅
漫步在大同的古老街道上，品尝讲述山西烹饪遗产故事的标志性当地菜肴。从手工拉面条到陈醋品尝，探索当地人的最爱。
集合与接送
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游客评价
What I remember is the change from one stop to the next: different room, different smell, different crowd. The food stops was only one part of it. The time around the food stops was not the part I would cut.
What helped was simple: the Datong stops were organised, but the food did not arrive like a rehearsed tasting menu. Each place kept its own character.
Small tip: do not eat a large breakfast before the Datong tour. The portions at individual stops look modest, then suddenly you realise you have been tasting things for hours.
Looking back, this felt like travelling with someone who knew the area, not following a person holding a flag. That difference showed most at Datong.