概览
在专业厨师的2.5小时亲身烹饪课中,学习制作正宗的上海小笼包汤圆。
行程安排
2.5 小时上海小笼包烹饪课体验
它们之所以被称为汤饺,是因为它们在饺子本身里面有汤。你的老师将是一位充满激情的美食家,他将向你展示所涉及的技巧。
你可以自己做一些然后用两种方法做饭。最后,将它们一起吃掉,然后吃饱肚子和食谱离开。
适合 3-100 岁儿童;欢迎儿童入住。
一小群不超过15种素食和素食可供选择。
熟练厨师:具有六年教学经验的认证高级中式点心厨师
地点:在市中心新天地区域的哪个地方,厨房都很齐全
英语备份支持-我们很高兴听到你的声音
专业的产品团队对活动的每个部分进行分析,确保为您带来有趣、有意义和愉快的体验。
如果您有任何食物偏好,例如素食,请在预订时注明我们。
在专业厨师的2.5小时亲身烹饪课中,学习制作正宗的上海小笼包汤圆。
集合与接送
费用包含
✓ 包含
免费茶水
素食主义者适用(应要求提供)
友好而充满激情的讲英语的厨师。
✕ 不包含
个人开支。
出行须知
- 不适合轮椅使用者
- 无法使用婴儿车
- 婴儿不得坐在腿上
- 婴儿座椅不可用
- 不建议有背部问题的人使用
- 不建议怀孕的旅行者使用
- 不建议心脏病患者使用
取消政策
大多数线路可在出行前24小时免费取消。具体取消条款以预订页面为准。
游客评价
Looking back, I booked for the food in Shanghai, but the ordinary conversation around the work table was what made the session feel personal. The time around the cooking session was not the part I would cut.
The unglamorous part: the private format mattered most between the main stops. No waiting for a coach to refill and no counting thirty people before moving on. With 2 hours and 30 minutes to work with, the balance felt sensible.
One thing I learned: lunch landed later than I expected, so a small snack was useful. I was happier not cutting the time at the cooking session.
Not every minute was engineered into a “moment.” There was time for coffee, questions and simply watching Shanghai go by. I would still leave extra time for the cooking session.
Honestly, no grand claims from me: this was organised well, felt personal and showed us Shanghai at a sensible pace. My only advice is not to shorten the time at the cooking session.

